Beets are highly nutritious and health friendly vegetables. It is the taproot portion of the beet plant also known by different names such as table beet,garden beet or informally simply the beet. Beets contain a large amount of proteins and calcium and apart from that is also a very good source of sugar. In spite of having …
Carrots are a vegetable that have edible roots and green leafed tops. There are several varieties of carrots that can be cooked or juiced. Carrots are packed with health-promoting beta carotene. This makes them great for promoting good vision, especially at night, and also combating the damaging effects of free-radical activity. They are a nutritious, low calorie addition …
A tomato is a fruit from a tomato plant known scientifically as Lycopersicon esculentum. It belongs to the botanical family called Solanaceae. Tomatoes have a brightly colored outer coating and are often round in shape but may vary in both in shape and size. They have a thick fleshy inner part. Surrounding the small seeds of tomatoes …
Pineapple is one of the healthiest fruits on the planet. It tastes great whether eaten or added in a healthy smoothie. However, there many people who don’t know the health benefits associated with this versatile tropical fruit. Let’s have a look at 5 top benefits of pineapple.1. Better DigestionSeveral people suffer from digestion problems, especially of protein. Undigested …
Aloe Vera is a succulent and belongs to the lily family of plants. For thousands of years, mankind has used various parts of the Aloe Vera plant for external and internal medical uses. There are more than 200 different minerals, vitamins, enzymes and fatty acids contained in this amazing plant. It is easy to see why there …
